Taiwanese dumpling restaurant with Michelin-star pedigree planning 2 Valley locations

PHOENIX — Din Tai Fung, an acclaimed Taiwanese dumpling restaurant with a Michelin-star pedigree, is cooking up its first two metro Phoenix locations.

A Scottsdale Fashion Square branch has been in the pipeline for over a year and is expected to debut in 2026.

However, the international brand isn’t waiting for the first restaurant to open to double down on the Valley.

On Wednesday, Chandler Fashion Center announced that a Din Tai Fung will open there in 2027 as part of a larger redevelopment project.

What is Din Tai Fung known for?

The concept originated in 1958 as a family-owned cooking oil shop in Taipei, according to the restaurant’s website. The owners dedicated half the store to selling xiao long bao, a type of steamed dumpling, in 1972, and food service soon became the family’s primary business.

The brand grew in Asia, with the first overseas location opening in 1996 in Japan. In 2000, Din Tai Fung entered the U.S. market in Arcadia, California.

Since then, the restaurant has attained international fame for its xiao long bao and other Chinese dumplings. In fact, a Hong Kong location was awarded a prestigious star from the Michelin dining guide five times.

Din Tai Fung now operates more than 165 restaurants in 13 countries.

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