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AP PHOTOS: Savoring lucky Lunar New Year’s eve dish at home

Renita Ho, right, a customer, receives her take-away "Poon Choi" at the RenRen Heping Restaurant in Hong Kong on Jan. 21, 2022. Tighter COVID-19 restrictions, including a ban on dining in restaurants after 6 p.m., are making Hong Kong residents plan their annual reunion dinner on Lunar New Year’s eve at home. (AP Photo/Kin Cheung) "Poon Choi" are wrapped with cling films for take-away orders at the RenRen Heping Restaurant in Hong Kong on Jan. 21, 2022. Tighter COVID-19 restrictions, including a ban on dining in restaurants after 6 p.m., are making Hong Kong residents plan their annual reunion dinner on Lunar New Year’s eve at home. (AP Photo/Kin Cheung) Fong Wah-yat, Poon Choi chef Fong Wah-yat prepares Poon Choi dish at the RenRen Heping Restaurant in Hong Kong on Jan. 21, 2022. Tighter COVID-19 restrictions, including a ban on dining in restaurants after 6 p.m., are making Hong Kong residents plan their annual reunion dinner on Lunar New Year’s eve at home. (AP Photo/Kin Cheung) Chef Fong Wah-yat prepares the "Poon Choi" dish at the RenRen Heping Restaurant in Hong Kong on Jan. 21, 2022. Tighter COVID-19 restrictions, including a ban on dining in restaurants after 6 p.m., are making Hong Kong residents plan their annual reunion dinner on Lunar New Year’s eve at home. To make up for lost business from dining-in, many restaurants are offering takeaways for a traditional dish known as “poon choi” for people to enjoy in the comforts of their own homes. (AP Photo/Kin Cheung) Poon Choi chef Fong Wah-yat prepares the "Poon Choi" dish at the RenRen Heping Restaurant in Hong Kong on Jan. 21, 2022. Tighter COVID-19 restrictions, including a ban on dining in restaurants after 6 p.m., are making Hong Kong residents plan their annual reunion dinner on Lunar New Year’s eve at home. To make up for lost business from dining-in, many restaurants are offering takeaways for a traditional dish known as “poon choi” for people to enjoy in the comforts of their own homes. (AP Photo/Kin Cheung) Chef Fong Wah-yat prepares the "Poon Choi" dish at the RenRen Heping Restaurant in Hong Kong on Jan. 21, 2022. Tighter COVID-19 restrictions, including a ban on dining in restaurants after 6 p.m., are making Hong Kong residents plan their annual reunion dinner on Lunar New Year’s eve at home. To make up for lost business from dining-in, many restaurants are offering takeaways for a traditional dish known as “poon choi” for people to enjoy in the comforts of their own homes. (AP Photo/Kin Cheung) Poon Choi chef Fong Wah-yat places pork knuckle in a basin as he prepares for the "Poon Choi," at the RenRen Heping Restaurant in Hong Kong Jan. 21, 2022. Tighter COVID-19 restrictions, including a ban on dining in restaurants after 6 p.m., are making Hong Kong residents plan their annual reunion dinner on Lunar New Year’s eve at home. (AP Photo/Kin Cheung) Poon Choi Chef Fong Wah-yat carries a bucket of prawns while making the "Poon Choi" dish at the RenRen Heping Restaurant in Hong Kong on Jan. 21, 2022. Tighter COVID-19 restrictions, including a ban on dining in restaurants after 6 p.m., are making Hong Kong residents plan their annual reunion dinner on Lunar New Year’s eve at home. (AP Photo/Kin Cheung) Poon Choi chef Fong Wah-yat cooks prawns in the kitchen to make the "Poon Choi" dish at the RenRen Heping Restaurant in Hong Kong on Jan. 21, 2022. Tighter COVID-19 restrictions, including a ban on dining in restaurants after 6 p.m., are making Hong Kong residents plan their annual reunion dinner on Lunar New Year’s eve at home. (AP Photo/Kin Cheung) Poon Choi chef Fong Wah-yat places pork knuckle in a basin as he prepares for the "Poon Choi" dish at the RenRen Heping Restaurant in Hong Kong on Jan. 21, 2022. Tighter COVID-19 restrictions, including a ban on dining in restaurants after 6 p.m., are making Hong Kong residents plan their annual reunion dinner on Lunar New Year’s eve at home. (AP Photo/Kin Cheung) A staff member in the kitchen takes out a roasted goose from the oven and hangs on the rack to drip oil while making the "Poon Choi" dish at the RenRen Heping Restaurant in Hong Kong on Jan. 21, 2022. Tighter COVID-19 restrictions, including a ban on dining in restaurants after 6 p.m., are making Hong Kong residents plan their annual reunion dinner on Lunar New Year’s eve at home. (AP Photo/Kin Cheung) "Poon Choi" ingredients including chunks of seafood like abalone, sea cucumber, dried scallops, oysters and prawns together with pork knuckle and fragrant mushrooms, are seen in a basin at the RenRen Heping Restaurant in Hong Kong on Jan. 21, 2022. Tighter COVID-19 restrictions, including a ban on dining in restaurants after 6 p.m., are making Hong Kong residents plan their annual reunion dinner on Lunar New Year’s eve at home. (AP Photo/Kin Cheung)