The winner of a popular Food Network cooking contest will be decided in Arizona.
According to Phoenix Bites, the five-part Chopped: Grill Masters series wraps up on August 19.
There are three competitors from the Valley. Tommy & Jennifer Duncan are a husband and wife pair who own Whiskey Ranch BBQ, but compete as individuals on the show. The other is Dushyant Singh, executive sous chef at the Sheraton Wild Horse Pass Resort & Spa.
The 16 total competitors will be vying for a $50,000 grand prize.