Take 5 for Foodies – Howard Seftel
Jun 19, 2012, 4:55 PM | Updated: 6:14 pm
Ever wondered what it would be like to be a food critic? How
many times do they eat out a year? How do they feel when
they write a bad review?
Pat McMahon talks with
Howard Seftel, a food critic from The Arizona
Republic to get answers to these questions and to find
out what meal he is dying to have again.
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